Bacon Wrapped Dates with Goat Cheese
- 40z Goat cheese
- 1 package bacon, uncooked
- 1/4 cup sliced almonds
- Pitted dates
- 6-8 Skewers
- Preheat grill to medium-high heat.
- Stuff goat cheese into the middle of a pitted date. Push three to five slices of almond into the center of the goat cheese. Wrap a piece of bacon around the date and secure by sliding onto a wooden skewer. Repeat the process until all bacon pieces and dates are used.
- Place skewers on the grill and cook until golden. Turn skewers to crisp on all sides. Remove from grill and let rest 2-3 minutes before serving.
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